It was the Bauernbratwurst before we left home. We renamed it for the Kiwi
tongue. The smoked Bratwurst is a mainly beef sausage containing some pork
for originality. In the German language 'Bauer' means farmer. They had
their cattle and pigs in the old days. Slaughtering one of each of those
animals every year for the family, left them no other opportunity, but
mixing both meats in one sausage. Grandmas secret spices made them what
they are. Our grandparents were farmers too. The smoked Bratwurst on your
BBQ will make new friends.